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The cook's oracle; and housekeeper's manual : containing receipts for cookery, and directions for carving. Also, the art of composing the most simple and most highly finished broths, gravies, soups, sauces, store sauces, and flavouring essences; pastry, preserves, puddings, pickles, &c., with a complete system of cookery for Catholic families. The quantity of each article is accurately stated by weight and measure / being the result of actual experiments instituted in the kitchen of William Kitchiner, M.D. ; adapted to the American public by a medical gentleman. From the last London edition. Public Domain Mark. Source: Wellcome Collection.
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This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library.