The English and Australian cookery book : cookery for the many, as well as for the "upper ten thousand" / by an Australian aristologist.

  • Abbott, Edward, 1801-1869.
Date:
1864
  • Books
  • Online

Available online

view The English and Australian cookery book : cookery for the many, as well as for the "upper ten thousand" / by an Australian aristologist.

Public Domain Mark

You can use this work for any purpose without restriction under copyright law. Read more about this licence.

Credit

The English and Australian cookery book : cookery for the many, as well as for the "upper ten thousand" / by an Australian aristologist. Public Domain Mark. Source: Wellcome Collection.

Provider

This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library.

About this work

Publication/Creation

London : Sampson Low, Son, and Marston, 1864.

Physical description

xxxii, 292, xii pages, color plates ; 19 cm

Notes

By Edward Abbott

Type/Technique

Languages

Where to find it

Location of original

This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library.

Permanent link