The book of household management : comprising information for the mistress, housekeeper, cook, kitchen-maid, butler, footman, coachman, valet, parlour-maid, housemaid, lady's maid, general servant, laundry-maid, nurse and nurse-maid, monthly, wet, and sick-nurse, governess : also, sanitary, medical and legal memoranda : with a history of the origin, properties, and uses of all things connected with home life and comfort / by Mrs. Isabella Beeton.

  • Beeton, Mrs. (Isabella Mary), 1836-1865.
Date:
1895
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view The book of household management : comprising information for the mistress, housekeeper, cook, kitchen-maid, butler, footman, coachman, valet, parlour-maid, housemaid, lady's maid, general servant, laundry-maid, nurse and nurse-maid, monthly, wet, and sick-nurse, governess : also, sanitary, medical and legal memoranda : with a history of the origin, properties, and uses of all things connected with home life and comfort / by Mrs. Isabella Beeton.

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Credit

The book of household management : comprising information for the mistress, housekeeper, cook, kitchen-maid, butler, footman, coachman, valet, parlour-maid, housemaid, lady's maid, general servant, laundry-maid, nurse and nurse-maid, monthly, wet, and sick-nurse, governess : also, sanitary, medical and legal memoranda : with a history of the origin, properties, and uses of all things connected with home life and comfort / by Mrs. Isabella Beeton. Public Domain Mark. Source: Wellcome Collection.

Provider

This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library.

About this work

Publication/Creation

London : Ward, Lock, Bowden & Co., 1895.

Physical description

xlvi, 6 unnumbered pages, 1, 644 pages, 13 leaves of color plates : illustrations ; 20 cm

Edition

Entirely new ed., rev., corr. and greatly enl. /

Notes

Includes index
"Six hundredth thousand."
Various advertising inserts, and a publisher's catalogue at the end

Type/Technique

Languages

Where to find it

Location of original

This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library.

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