A book of practical recipes for the use of palmine : a pure vegetable butter of highest dietetic and culinary value / by Theodore F. Garrett.

  • Garrett, Theodore Francis.
Date:
1909
  • Books
  • Online

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Credit

A book of practical recipes for the use of palmine : a pure vegetable butter of highest dietetic and culinary value / by Theodore F. Garrett. In copyright. Source: Wellcome Collection.

Provider

This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library.

About this work

Publication/Creation

London : Vegetable Butter, 1909.

Physical description

52 pages ; 19 cm

Type/Technique

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Where to find it

Location of original

This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library.

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