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Credit
The cook's complete guide, on the principles of frugality, comfort, and elegance : including the art of carving and the most approved method of setting-out a table, explained by numerous copper-plate engravings. Instructions for preserving health and attaining old age, with directions for breeding and fattening all sorts of poultry and for the management of bees, rabbits, pigs, &c. &c., rules for cultivating a garden and numerous useful miscellaneous receipts / by a lady, authoress of "Cottage comforts". Public Domain Mark. Source: Wellcome Collection.
Provider
This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library.